Recent Updates
Chef Julien Royer of Odette, 2-Michelin starred Singapore restaurant curates culinary experience at the JW Marriott, Aerocity, New Delhi
Delhi's handful got a taste of food curated by Chef Julien Royer, the co-owner of Odette, 2-Michelin starred modern French re...
Farzi dishes out a new menu
It was my first visit to Farzi cafe, Cyber Hub Gurgaon. Since its launch I hadn't been to any of the Farzi Cafe branches. All...
All set for The General Sparrow Polo Club, 2019
The high season of Polo begins to ebb in the capital city of Delhi as March approaches. The royal sport loved by Delhites wil...
Super Food For Super Women By The Imperial Culinary Club
There comes a point when you get fed up of eating out every day and end up looking for a good home-cooked food. Food that is...
Express your love perfectly in Monaco
Take her for a luxury ride to celebrate the Valentine's Day February is just starting to heat up. The month of love lingers...
St Regis, Doha opens its swanky new Indian restaurant Riyasat with Chef Jolly
Next time you visit Qatar, make sure you drop in at the finest address- The St. Regis Doha,to have a fantastic meal at the ne...
Jehan Numa Palace is a tale of Regal splendour and modernity
The Jehan Numa Palace is as luxurious as they come. We were invited for a staycation at the royal heritage hotel that is situ...
Ministry of Crab opens up its gourmet doors for Mumbai
Sri Lanka's most well known restaurant by Chef Darshan Munidasa just opened up its gourmet doors to the who's who of Mumbai....
Chutney dishes out the new menu
The Chutney, Bar + Tandoor at The Metropolitan Hotel & Spa has refreshed and revamped its menu after almost a decade incl...
After 16 years Balmain returns to couture
For their landmark Spring/Summer 2019 couture collection show in 16 years in Paris, Balmain used over 1 million Swarovski cry...
