Crowne Plaza Today Gurugram is celebrated Mother's Day honoring the warmth, tradition, and love of mothers with a unique culinary journey — “We’re Serving Love, One Homemade Dish at a Time.” From 8th to 11th May, Café G will host a series of special dinners and a grand brunch featuring traditional recipes lovingly prepared by home chefs and their mothers.

Home chefs Shahlaa Ahmed. Rekha Raghavan and Sushma Kumar made sure the special day was worth every moment spend with moms and their near and dear ones as guests savoured Bihari cuisine by Sushma Kumar, which included the mouth-watering Champaran mutton, Rampuri Cuisine by Shahla Ahmed with fragrant biryani and Kerala Cuisine by Ms. Rekha Raghavan with toddy fish.

Shahlaa Ahmed. Rekha Raghavan and Sushma Kumar

The initiative shines a light on the emotional bonds and culinary traditions passed down through generations — lovingly crafted by mothers and thoughtfully curated by Executive Chef Sandeep Saini and his team to highlight the authentic essence of each region, making it a truly heartwarming celebration.

Rekha Raghavan founder of Magic with spice said, "we have poured in our hearts over our passion of creating magic with spices for this festival on Mother's Day with our team of women who love cooking. Every dish taken from our beloved cuisines have been cooked with love as we always do."

 Gaurav Apte, Area General Manager said “This Mother’s Day, we wanted to do more than just serve food — we wanted to serve stories, memories, and the essence of home. By collaborating with home chefs and their mothers, we’re bringing our guests a personal and emotional dining experience that celebrates the true spirit of motherhood. The festival is on till May 11th at the Café G that offers opulent culinary journey with a lavish spread of diverse global cuisines, all set within a chic and contemporary ambiance.